Hay Shed Hill is a classic old vineyard in the heart of the Willyabrup Valley – the premier sub-region of Margaret River where the region’s first vines were planted and the great tradition of Margaret River wine began.
Planted in 1973 with the varieties that put Margaret River on the wine map - Cabernet Sauvignon, Chardonnay, Semillon and Sauvignon Blanc - Hay Shed Hill produces world-class wines that reflect the place of their origin; wines of depth and flavour true to region and true to the vineyard.
“…this place was planted right; the right varieties on the right slopes with the right soils. And it was planted back in 1973 so we have the advantage of working with truly mature vines…”
Michael Kerrigan, winemaker.
For a casual, high quality and affordable winery and restaurant experience visit Hay Shed Hill Deli Café.
Adjoining the cellar door which serves the magnificent Hay Shed Hill wines made by highly respected winemaker and owner Michael Kerrigan, the Café , situated in the old winery, offers a unique experience. .....more
Rated the best regional winery cafe, see our latest review.
Hay Shed Hill Deli Café is open daily for breakfast from 9-11am and lunch 11.30am-3.30pm.
For reservations please phone (08) 9755 6046. Please note 15% surcharge applies on public holidays.
|Producers Licence:||Hay Shed Hill Vineyard|
|Licensee:||Kerrigan Holdings Pty Ltd (anors)|